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Published since 1929, La Cucina Italiana is the most authoritative cooking brand, controlled by Condé Nast Italy. The monthly print title is accompanied by a stand alone website providing a rich database of recipes and video, and a celebrated Cookery School of the same name is based in Milan. La Cucina Italiana represents a passion for quality and is a celebration of Italian food and culture.

937.000 readers, Circulation 70.224, Monthly Users 1.800.000, Monthly Page Views 7.800.000

EDITOR IN CHIEF:
Maria Vittoria Dalla Cia
EDITORIAL ADVISOR:
Ettore Mocchetti
CONTRIBUTING EDITOR:
Fiammetta Fadda
ADVERTISING – DIVISION DIRECTOR:
Paola Castelli
DIVISION: VANITY FAIR, LA CUCINA ITALIANA
ADVERTISING MANAGER
Federica Mettica

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food, cooking, wine, beer, chef, recipes

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66
1929
$3.4M

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