QUALIRISO LDA

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MISSION:
Our mission is to use the surpluses of the rice industry in order to promote the development of products with high added value and with characteristics that satisfy the needs of consumers, achieving the desired return by shareholders, ensuring a dynamic circular economy that takes into account the reduction of harmful impacts to the environment, the improvement of the social well-being of all company employees, of society in general and to counteract the scarcity of food in the world.

RICE BRAN:
QUALIRISO prevents the deterioration of rice bran in natura through modern industrial processes that prevent the reduction of nutritional value. The stabilization of rice bran efficiently, carried out by QUALIRISO, is an important factor to make the production logistics viable, promoting a longer shelf-life, and its application in the food industry, both for the production of vegetable oils, as well as for the use of rice bran in food formulations.

RICE FLOUR:
Rice flour, naturally gluten free, used massively in baby food, is increasingly being used in baking among other foods, in industry and by the consumer. QUALIRISO, as a result of very close relations with its raw material suppliers, allows differentiated supplies, being able to respond positively to baby food requirements. The range of raw materials, manufacturing processes and internal procedures guarantee the total absence of gluten in its products, and a top quality product in every batch.

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