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Coast exports Norwegian seafood to the world. We are a seafood company that challenges its surroundings 360 degrees in order to create value all the way from the producers of raw materials to the consumers.

Changes in the seafood industry and its markets happen quickly. Sustainable value creation is dependent on the expertise and flexibility of those who are in the middle, between the producer and the global market. Coast is in the middle.
Our employees are knowledgeable, and have their feet firmly planted on the ground. Coast exports 100 000 tonnes of seafood per year to 80 markets. We have 400 customers globally, and are continuously building new markets for Norwegian seafood. Coast has its head office in Måløy on the Norwegian west coast. The company was founded in 1994.

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atlantic salmon, fjord trout, herring, mackerel, whitefish, restaurants, seafood

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64
1994
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