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Wild Barrel Brewing Company is coming your way! Set to open the summer of 2017. Wild Barrel brewing has a 15 barrel brewhouse and will produce exceptional craft beers in a variety of styles that will please everyone from the novice to the most experienced beer aficionado.

The brewery will be known for its "San Diego Weisse" sours implementing a variety of fruit additions, along with a constantly rotating selection of San Diego & Nor'easter style IPA's to satisfy the most extreme lupo-maniacs. Rounding out the core lineup is an American stout with coffee additions changing seasonally from local roaster Mostra Coffee, and a "crushable" Belgian Wit.

Wild Barrel Brewing Company will have an extensive barrel program, beginning with 300 and progressing to 1,000 barrels within the first few years. The brewery will hold several releases each year that will include a variety of small batch barrel-aged sours along with Bourbon-barrel Imperial Stout variations.

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small & medium businesses, food & beverages, organic food, craft beer, food and beverages, consumer goods, consumers

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9
2016
Not Available

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