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Food4Sustainability purpose is to solve large scale problems in bio-based food systems (e.g. feed, fish, algae, vegetables) for climate resiliency. F4S will pioneer a shift from linear agrifood production processes to a circular one.

Our goal is to test and implement novel approaches to food production systems that can have positive impact on:
- CO2 mitigation;
- Null use of chemicals (synthesis);
- Sustainable intensification (maximization of land use);
- Water preservation & environment impact;
- Increased efficiency the whole value chain in the food industry.

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wellbeing, sustainability, health, soils, agriculture

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