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Eat Real Certified is a national non-profit that nourishes the future of American kids by putting real food on the table at school (access), at home (awareness), and in local and national policy (advocacy). Our award-winning K-12 certification program provides Food Service leaders with the framework and support they need to make their school menus delicious, nutritious, and planet-sustaining. Alongside our community of food system advocates, chefs, and parents, we spread the word about the power and urgency of serving real food at every meal. And we leverage our unique vantage point to push for system change, advocating for healthier policies and higher food standards at the local, state, and federal level so every child can look forward to a healthy future.

Eat Real currently supports over 600 schools and 360,000 students, helping school districts improve the deliciousness and sustainability of up to 129 million meals per year.

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nutrition, education, sustainability, childhood health, school food

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25
2012
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