SSP Australia & New Zealand

About

We are the Food Travel Experts, delivering world-class food and beverage experiences across the globe for more than 60 years. Our unrivalled portfolio of local, international and bespoke food brands plays a vital role in providing unique, rewarding and fulfilling food experiences in nearly 40 countries worldwide.

Today, we proudly operate over 100 units in 12 Australian airports, 1 New Zealand Airport as well as Sydney Central rail station, spanning major cities including Sydney, Melbourne, Brisbane, Hobart, Canberra, Darwin, Perth and Christchurch, alongside more regional locations such as the Gold Coast, Townsville, Mount Isa, Alice Springs and Launceston.

We have a broad portfolio of brands across all food types. As the largest travel food and beverage provider nationally, we operate outlets such as cafes, bars, quick service restaurants (QSRs), burger joints, ramen spots, sushi bars, and Vietnamese eateries.

Keywords

food, beverage, hospitality, franchising, brand creation, bakeries, coffee & tea, health markets, restaurants, sandwiches, specialty food

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